Cold Steel Commercial Series Stiff Curved Boning Knife
This boning knife is from Cold Steel's Commercial Series of economically designed kitchen and field blades. The Kray-Ex polymer handle has a textured grip and Zy-Ex inner-core for improved stability. This model features a trailing point blade with an arched tip for clean single-pass cuts when boning or fileting. The thick, rigid blade is designed to handle tougher meats like beef and pork.
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